Fredericton / Calendar / UNB Leisure Learning: A Taste of Ancient Rome
Renaissance College Kitchen
811 Charlotte Street
Fredericton, NB

UNB Leisure Learning: A Taste of Ancient Rome

What might dinner have been like in ancient Rome? Outdoor markets filled the air with the fragrances of fresh fruits, vegetables, herbs, spices, meat, and seafood, not to mention the sights and sounds of wild game and poultry. With information in ancient Roman texts, from the recipes of Cato in the 3rd century BC to the cookbook of Apicius in the 4th century AD, the history of ancient food can be reconstructed. Try these unique cooking classes (whether you take 1 or all 4). Each will be a gastronomic experience satisfying a curiosity on how to cook Roman recipes today.

Menu: Chicken with chestnut puree, Fava bean salad, and herbed cheese with arugula.

Instructor: Mark Temelini

Jan 27, 2018
1:00PM - 4:00PM
$45 (+HST)
(506) 453-4646