Fredericton / Calendar / A Taste of Kings Landing
A taste of Kings Landing

If you’re a foodie, you’re not going to want to miss this!

This weekend, we’ll focus on 19th-century cooking methods, mealtime etiquette, food production and origins.

Stories of where ingredients come from, where/how/when the plough was used, how recipes and techniques were learned and more will be told!

Come and try your hand at various culinary activities.

Aug 11 - 12, 2018